Weeknight Dinners

A fusion of creamy menemen eggs and crispy thin pizza crust, perfect for brunch or dinner.

Cozy, savory broth with Italian sausage, pizza sauce, and gooey mozzarella—pizza flavors in soup form.

Vibrant Italian pasta with roasted seasonal vegetables, garlic, olive oil, and fresh Parmesan—ready in 40 minutes.

Classic comfort sandwich with fresh basil, ripe tomato, and melted mozzarella toasted until golden and crispy.

Buttermilk-marinated fried chicken with crispy onions and garlic aioli served on toasted brioche.

Tender pasta rolls filled with creamy chicken, spinach, and three cheeses, baked in marinara for a comforting Italian-American main dish.

Creamy penne tossed with roasted jalapeños, crispy bacon, and rich cheese sauce for a spicy comfort food dish.

A bold, flavorful pizza with crispy cauliflower crust, spicy buffalo sauce, melted cheese, and fresh green onions.

Fresh and creamy combination of tender chicken, ripe avocado, crisp vegetables, and zesty lime dressing.