Save Flaky, golden puff pastry bites filled with a blend of cheeses and aromatic spices — a perfect, crowd-pleasing appetizer for any gathering.
Ingredients
- Grated cheddar cheese: 100 g
- Grated Parmesan cheese: 50 g
- Egg: 1 (beaten, for egg wash)
- Ready-rolled puff pastry: 1 sheet (about 250 g) (all-butter recommended), thawed if frozen
- Smoked paprika: 1/2 tsp
- Dried oregano: 1/2 tsp
- Freshly ground black pepper: 1/4 tsp
- Chili flakes (optional): 1/4 tsp (for heat)
- Salt: 1/4 tsp
Instructions
Slice meats, cheeses, and bread evenly for sandwiches, charcuterie boards, and precise meal prep.
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- Step 1:
- Preheat the oven to 200°C (400°F). Line a baking tray with parchment paper.
- Step 2:
- In a bowl, mix grated cheddar, Parmesan, paprika, oregano, black pepper, chili flakes (if using), and salt.
- Step 3:
- Unroll the puff pastry sheet onto a lightly floured surface. Evenly sprinkle the cheese and spice mixture over the entire surface.
- Step 4:
- Gently press the mixture into the pastry with a rolling pin to help it adhere.
- Step 5:
- Cut the pastry into 24 equal squares or rectangles using a sharp knife or pizza cutter.
- Step 6:
- Place the pieces onto the prepared baking tray, leaving a little space between each.
- Step 7:
- Brush the tops with beaten egg for a golden finish.
- Step 8:
- Bake for 15 18 minutes, or until the pastry is puffed and golden brown.
- Step 9:
- Transfer the bites to a wire rack and let cool slightly before serving.
Slice meats, cheeses, and bread evenly for sandwiches, charcuterie boards, and precise meal prep.
Check price on Amazon
Slice meats, cheeses, and bread evenly for sandwiches, charcuterie boards, and precise meal prep.
Check price on Amazon
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Save Recipe Q&A
- → What type of cheese works best for these bites?
Cheddar and Parmesan provide a balanced flavor and good melting texture, but Gruyère or Emmental make excellent alternatives.
- → Can I prepare these bites ahead of time?
Yes, they can be assembled in advance and gently reheated before serving to maintain their flakiness.
- → How can I add extra spice to the bites?
Incorporate chili flakes as suggested or experiment with a pinch of cumin or curry powder for a different kick.
- → What’s the best way to achieve a golden finish?
Brushing the pastry tops with a beaten egg before baking ensures an appealing golden color and shine.
- → Are these bites suitable for vegetarians?
Yes, they contain cheese and egg but no meat, making them suitable for a vegetarian diet.
Prep ingredients, rinse produce, and dry dishes efficiently with a built-in workstation designed for streamlined cooking.
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